This week we are celebrating the remarkable versatility of Chorizo (pronounced 'chor-eetho'). Cured Chorizo is a wonderfully spiced pork sausage that originates from Spain. It gets its distinctive smokiness and deep red color from pimentón. In Mexico, a raw (uncured) Chorizo is used. This chorizo is cooked to a crumbly consistency before it is added to a variety of dishes...

Welcome to the Deep South, we’re delighted to offer our new range of authentic Cajun Hot Sauce from the Bayous of Louisiana.

Produced from carefully aged Pepper mash, they’re available in 177ml Glass Table-Top Bottles and 3.78 lt. Plastic Jugs for the Kitchen. These products will spice up anything you care to name and are perfect for Hot n’ Spicy Buffalo Wings and Ribs.

More product information for 177ml Bottle   More product information for 3.78lt Plastic Jug  

Order a sample    See recipe ideas for this product

What better in these tough times than a cost-effective, yet versatile dessert that can also be served as a light snack with coffee or a nibble.

These authentic Churros are consumed in huge quantities in Mexico, Spain and throughout Latin America.

More product information    Order a sample    

This exciting fusion of East meets West, combines an authentic New Mexican recipe of Monterey Jack cheese, Red Peppers, Mushrooms, Black Beans, Jalapenos & Sweetcorn wrapped in spring roll pastry.  A perfect appetiser that has flavour and texture to die for.

More product information    Order a sample 

We are pleased to announce the addition of ambient Guacamole Salsa to our Casa Serranao range. It is made from real avocados and makes for a delicious dip that is ideal wth Tortilla Chips, Chicharrones (crispy fried pork rind) and warm toasted Pita strips.

More product information    Order a sample   See recipe ideas for this product